Green Tea
Green Tea

Brain & Focus

Green Tea

One of the most studied beverages in nutrition science, largely for its concentration of the catechin EGCG.

Brain

Detox

Heart Health

Serving

1 cup, brewed (240ml)

Calories Per Serving

2

Key nutrients

EGCG (catechins), L-theanine, caffeine

Nutrient density

Not officially rated

Why it’s worth eating

Green tea is rich in catechins (antioxidants), L-theanine, and vitamin C. It supports metabolism, heart health, and cognitive function. Drink green tea hot, iced, or blended into smoothies.

What you may notice

  1. Mental clarity and calm focus

  2. Energy without jitteriness

Markers worth tracking

  1. Resting heart rate

  2. LDL cholesterol

How to eat it

Steep at 160-180°F rather than boiling, water that's too hot pulls out more bitterness and tannins without adding more catechins.

Pairs well with

Vitamin C foods (a squeeze of lemon), may help stabilize and improve absorption of catechins
A small amount of black pepper, emerging research suggests it may modestly boost EGCG bioavailability

Storage

Store loose leaf or bagged tea in an airtight container away from light and moisture.

The numbers, per 1 cup, brewed (240ml)

0%

Vitamin K

0%

Vitamin A

0%

Vitamin C

0%

Calcium

0%

Iron

1%

Magnesium

0%

Potassium

0%

Vitamin B12

0%

Vitamin D

Fiber

0g

Tea, green, brewed (FDC 173238)

Evidence

B

Infusions are considered safe even at high consumption. The documented risk applies to concentrated supplements, not brewed tea.

Study dose vs. serving

Infusions supply 90-300 mg/day EGCG. Supplement users may reach about 866 mg/day.

EFSA ANS Panel. EFSA Journal. 2018. DOI 10.2903/j.efsa.2018.5239. 7 controlled trials, 724 treated participants.

Use caution if

You're sensitive to caffeine, green tea contains less than coffee but still a meaningful amount
You take iron supplements, tea catechins can reduce iron absorption if taken at the same time

Details

Type

Season

Pantry, year-round

Forms

Loose leaf, bags, powder, extract

Price

Budget

Bioactive

EGCG (epigallocatechin gallate)

Heat stable

Partial - catechins degrade at sustained high temperature; steep rather than boil

Watch

EGCG at or above 800 mg/day as a supplement significantly raised serum transaminases. EFSA could not identify a safe supplement dose. Brewed tea is not implicated.

Reliability

5 / 5

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